Xocolatl Inspiration by Olmecs, the First Cacao Cultivators
The Olmecs, over 3,000 years ago in what is now Mexico, were the first civilization to cultivate cacao. Xocolatl House honors this historical legacy by preserving traditional methods and reflecting cacao’s craftsmanship and cultural significance in every product.
Cacao Beans Were Once Used as Currency
In ancient Mesoamerica, cacao beans held immense value and were used as currency. A single bean could buy a tamale, while a hundred could purchase a turkey. Xocolatl House celebrates this rich economic and cultural history by paying homage to the value cacao held in past civilizations.
“Xocolatl” Is the Root of the Word “Chocolate”
The term “Xocolatl” originates from the Nahuatl language of the Aztecs and means “bitter water.” It describes the original spiced cacao drink used in rituals and revered for its sacred status, inspiring Xocolatl House to bring the authentic cacao flavors to modern audiences.