Glazed cacao nibs are crushed cacao beans that are mixed with pure brown sugar cane. Raw cacao nibs are very nutritious, full of antioxidants, and considered a superfood. They are also bitter, so that’s why we added Mexican brown sugar to lightly sweeten the nibs.
Ideas to use Glazed Cacao Nibs: Mix with granola/granola bars Use as a topping for yogurt/ice cream Eat as its own snack
How the product is prepared: Harvest, clean, wash, dry, roast, peel, crush, and glaze
